Tuesday, July 12, 2011

2008 Bonterra Merlot

     Grilled hamburgers topped with blue cheese on the dinner menu at home the other evening seemed the perfect match for one of my HEB grocery store wine buys. I opened the 2008 Bonterra Merlot from Mendocino County. This Merlot-based wine which has some Syrah, Zinfandel and Carignane in the blend is made from organic grapes and was purchased for $11.75.

     It was a dark ruby in the glass with medium intense aromas of mixed ripe black fruit with light oak. It was well-balanced with medium acidity, alcohol and tannins with flavors of plum, cranberry and a bit of vanilla. It had a smooth, medium length finish.

     We really enjoyed it- the best value priced Merlot that I have had in awhile!